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Jules's Blurb: There are many Thai Dipping Sauces that use peanuts, Satay peanut sauce is usually the 1st one to springs to most folks minds but there are others and this Spicy Sour Sweet Peanut Sauce is just the ticket for barbecued seafood
Try Khwanjai's Thai cooking classes she shares lots of tips for creating mouth watering dishes to please all the family and this video tutorial is no different, packed with great tips and advice to improve your results sign up for her Trial Thai Banquet Course, Thai Cooking Classes now!
We have a range of fish recipes with their own special sauces you'll probably enjoy Fish Three Flavours (Par Sam Lot) with it's unique Three Flavour Sauce or Fried Fish with Garlic also with its own unique Sea Food Sauce a spicy, sour and sweet sauce that dances on your tongue
Although this is a fairly easy peanut sauce, the video tutorial for this recipe gives you a far better idea of how to make this sauce properly, far better than any descriptions and photos can hope to achieve, it's only a short 3 minute video which is why there is no trailer on this page
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Spicy Sour Sweet Peanut Sauce
How To Make Peanut Sauce
Ingredients:  12 Assorted Thai Chillies (pik ki noo)
5-6 Cloves Garlic
2 tbs Sugar
1-2 tbs Fish sauce
1-2 ts Chicken Stock Powder
2-3 tbs Lime Juice
1/3 Cup Chopped Toasted Peanuts
1/2 Cup Water
Ingredients shown in photo as per BBQ Fish Recipe
Preparation:
Prepare peanuts as per Toasted Peanuts Recipe and Video Tutorial (will open new window)
Peel Garlic and squeeze some fresh Limes
Making The SauceUsing a Cruk Sak (Pestle and Mortar) pound the chillies and garlic as per video
Blender?
Don't do it!
Be very careful not to over do it if you use a blender, we really recommend NOT using one, its too easy to ruin the balance of flavours
Next add 1-2 tbs lime juice, chicken stock powder, fish sauce and a good measure of sugar mix well together and do a taste test, adjust as required
Now add some water and mix in the peanuts the resulting mix should not be too water nor too thick see video
Serving Suggestion: Usually served up with BBQ Fish or BBQ seafood of any kind really, with Lettuce sliced Tomato and Cucumber, and of course this delicious Spicy Sour Sweet Peanut Sauce finishes it off beautifullyand you can even serve with hot Jasmine rice but here's how Thais use and eat eat this spicy sour sweet peanut sauce.
They make a wrap using lettuce leaf, a chunk of fish inside, a piece of coriander and a dollop of sauce, roll it up and stuff it in your gob, drink beer and whisky share with friends, what could be better, the sauce is what makes it all so special
For the Best Results:
Members click the camera to watch the full video, the recipe and photo's only give you about 5% of the information available in the video. In fact the only thing the video can't show you is the smell & taste, but hey? We try!!
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