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Chillies (Prik Ki Noo)

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Fish Sauce (Nam Paa)
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Chilli Sauce Red (Nam Pik Ta Daeng)
Authentic Thai Food Recipes - Thai Dipping Sauces
Wednesday, 02 January 2008

 

 

 Spicy & Hot 

Jules Blurb:  This is a must have ingredient for any self respecting chef to master authentic Thai cooking

 

Hot & Spicy

 

 

Chilli Sauce Red

(Nam Pik  Ta Daeng)

Ingredients:

2 ts Chilli powder
2 tbs Fish sauce
Juice of 1/2 a Lime

How to make Chilli Powder 


Preparation:

    Put chilli powder into a small bowl, add fish sauce & lime juice  & stir to mix ok? 

Easy as that!

Chilli Sauce Red

 

 

 

 

    It's up to your personal taste how much powder you add depending on how strong you want it.

  

 For Best Results:

Members click the camera to watch the video for more tips


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