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Egg Fried Rice Recipe
Authentic Thai Food Recipes - Fried Rice Recipes
Monday, 22 October 2007

 

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    Jules's Blurb:  A quick and easy Fried Rice Recipe that everyone can enjoy, great for the kids as it is not spicy, but spices are often added at the table.  An easy, "how to make egg fried rice recipe" if you're just starting to learn Thai cooking
 
Egg Fried Rice    This authentic Thai recipe is a great accompaniment to many Thai recipes and indeed can be used instead of just plain rice.  Alternatively a great snack meal on it's own and really quick if you happen to have some left over rice
 
    The basic starting point in all our fried rice recipes assumes you have your rice cooked already.  If you need to know how to cook rice first, watch our How to make Jasmine Rice video tutorial

    You may also be interested in our Shrimp Fried Rice Recipe (prawns actually) and of course Khwanjai's famous Chicken Fried Rice Recipe
 
    You will see from the photos that you can also add a little something extra to the side of your meal and we added Thai Sweet Chicken
 
    In many restaurants Khwanjai's Egg Fried Rice would be called "Special Fried Rice"
 

 

Egg Fried Rice Recipe

(Khow Pad Kai)

How To Make Egg Fried Rice

 
Ingredients: Egg Fried Rice Recipe Ingredients
(serves 1 generous adult portion or 2 kids)
2 Eggs
1 Cup (cooked) Jasmine Rice
1 Carrot (diced small about 2tbs)
2 tbs Garden Peas
1 Clove of Garlic (chopped)
1 tbs Sunflower Oil
1 tbs Fish Sauce
1 tbs Thai Seasoning Sauce
2 tbs Oyster Sauce
1/2 ts Sugar
1 tbs Tomato Purée
In many Thai homes these days, they use good old Heinz 57
 

Preparation:

Get your rice cooked before hand
 
See our Perfect Jasmine Rice videos

Chop the carrot and garlic, not the peas
 
 

Cooking:

Pour 1tbs oil into a wok and bring to medium/high heat

Add the garlic stir fry until it starts to turn golden brown

Add 2 eggs mix together as if making scrambled (soft)

Add rice and stir fry for about 2 minutes

Add carrots, garden peas and still stirring

Add seasoning sauce, fish sauce, sugar, oyster sauce, tomato purée
 
Stir for about 2-3 minutes, taste the flavour and adjust as required
 
Done!   You just learned.... How To Make Egg Fried Rice
 

 


 

Serving suggestion:

    Serve up on a plate with some fresh salad such as cucumber,tomato and lettuce with a chunk of fresh lime.  You can also spice it up a bit with some Thai Chilli Sauce Red or Thai Chilli Fish Sauce or maybe just some freshly ground black pepper
 
    This Egg Fried Rice Recipe is a meal on it's own or a great addition to any Thai meal and a bit more fun than just plain old fried rice.  If you like Fried Rice you make like to try our Chicken Fried Rice Recipe or our Shrimp Fried Rice Recipe both with full video tutorials for members

 
    Visit our video blog about this very recipe and an accompanying dish, go to ThaiFood-TV and leave us a comment
 

For the Best ResultsEgg Fried Rice Recipe Video

    Members click the camera to watch the full video stacked with Khwanjai's extra tips and tricks, the recipe and photo's only give you about 5% of the information available in the video, it's the easy way to learn Thai cooking.  In fact the only thing the video can't show you is the smell & taste, but we try!

 
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